Press Releases

FOR IMMEDIATE RELEASE

December 3, 2020

CONTACTS: Joy Crosby, joycrosby@gapeanuts.com, 229-386-3690

Raynor Churchwell, rdchurchwell@gfb.org, 478-474-0679, ext. 5288

 

Georgia Peanut Commission Nomination Meetings Set

Commission to fill posts in Districts One and Three

MACON, Ga. – Nomination meetings to fill two positions on the Georgia Peanut Commission (GPC) Board of Directors will be held during simultaneous meetings on Dec. 16 at 10 a.m. in Colquitt and Swainsboro. The Georgia Farm Bureau Federation will conduct the meetings to fill terms, which expire Dec. 31, in the GPC Commission’s Districts One and Three.

The GPC District One nomination meeting will be held at 10 a.m. at the Miller County Farm Bureau Office at 314 East Bremond Street in Colquitt. Tim Burch of Baker County is the incumbent in this district. Counties in District One include: Baker, Calhoun, Decatur, Dougherty, Early, Grady, Miller, Mitchell and Seminole.

The District Three nomination meeting will be held at 10 a.m. at the Emanuel County Farm Bureau office at 320 Lambs Bridge Road in Swainsboro. Joe Boddiford of Screven County is the incumbent in this district. Counties in District Three include: Appling, Bacon, Bryan, Bulloch, Burke, Candler, Effingham, Emanuel, Evans, Glascock, Jeff Davis, Jefferson, Jenkins, Johnson, Montgomery, Pierce, Richmond, Screven, Tattnall, Toombs, Treutlen, Washington and Wayne. -MORE- Georgia Peanut Commission Nomination Meetings Set 

“Georgia Farm Bureau encourages peanut farmers in the Georgia Peanut Commission’s First and Third districts to attend their district meetings and participate in making nominations for these commission positions,” says John Harrell, chairman of the Georgia Farm Bureau Peanut Advisory Committee. “The peanut commission plays an important role in promoting Georgia peanuts, crop research and education and needs grower input to effectively represent them.”

The Georgia peanut production area is divided into five districts based on acreage distribution and geographical location with one board member representing each district. Each nominee must produce peanuts and live within the district for which he is nominated.

Any producer living in the district may be nominated or make nominations at the meeting. Incumbents are eligible for renomination. If more than one person is nominated, an election will be conducted by mail ballot. Commission by-laws state that a person must receive a majority of the votes cast for a position in order to be elected to the commission board.

If only one person qualifies for the position, no election is required, and the nominated person automatically becomes a member of the commission board. Commission members serve terms of three years. If multiple people are nominated for a GPC seat, then the current director will continue to serve until the election is completed.

Founded in 1937, Georgia Farm Bureau is the state’s largest general farm organization. The organization has 158 county offices, and its volunteer members actively participate in activities that promote agriculture awareness to their non-farming neighbors.

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Contact:   Joy Crosby

Oct. 6, 2020

(229) 386-3690

joycrosby@gapeanuts.com

Georgia Peanut Bank Week celebrates peanut harvest Oct. 12-16, 2020

Georgia Peanut Commission and Georgia Bankers Association unite to promote peanuts

TIFTON, Ga – The Georgia Peanut Commission and Georgia Bankers Association will join forces Oct. 12-16, 2020, to promote the 44th annual Georgia Peanut Bank Week. Financial institutions and local banks across the state will offer a tribute to Georgia’s 4,500 peanut farm families and the sustainability they provide to Georgia’s state and local economies.

The 2020 theme, “Georgia Peanuts. The Superfood to Bank On!” will showcase the affordable and nutritious peanut. Recent research studies indicate and highlight regularly eating peanuts can reduce the risk of heart disease, diabetes, Alzheimer’s disease and cancer. Individuals can reap these benefits by taking one daily ounce (about a handful) of peanuts or 2 tablespoons of peanut butter.

“We’re excited to continue Georgia Peanut Bank Week for the forty-fourth year and salute peanut farmers and the nutritional benefits of peanuts,” says Armond Morris, chairman of the Georgia Peanut Commission. “This promotion is a great way to highlight all peanuts have to offer our communities across the state.”

The annual promotion will be taking place during an opportune time of the year: peanut harvest. In 2019, Georgia peanuts were planted on more than 660,000 acres throughout Georgia and accounted for 50 percent of peanut production in the United States. Peanuts were planted in 74 of Georgia’s 159 counties with an average yield of more than 4,200 pounds per acre.

The Georgia Peanut Commission urges everyone to stop by their local participating bank or financial institution during Georgia Peanut Bank Week to learn more about Georgia peanuts. For more information, visit the GPC website at www.gapeanuts.com.

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For Immediate Release: Contact: Jessie Bland

Sept. 08, 2020 (229) 386-3472

jessie@gapeanuts.com

Georgia Peanut Commission partners with

Atlanta Hawks Star Trae Young in donating peanut butter to Atlanta-area schools

 

TIFTON, Georgia – The Georgia Peanut Commission and the Trae Young Family Foundation partnered to donate 7,200 jars of Peanut Proud peanut butter to metro Atlanta school food pantries during the month of August. Peanut butter, one of the most-requested items among food banks, is one of Young’s favorite snacks he enjoys regularly to stay nourished and ready to play for the Atlanta Hawks. In his recently completed second season, Young was named an Eastern Conference All-Star and finished fourth in the NBA in scoring (29.6 points per game) and second in assists (9.3 assists per game).

The donation took place in cooperation with the Atlanta Community Food Bank and Peanut Proud. Peanut Proud is a humanitarian organization within the U.S. peanut industry working to aid in domestic hunger relief and emergency disaster relief through the distribution of peanut butter. The Atlanta Community Food Bank provides food and grocery products to more than 600 nonprofit partner agencies with hunger relief programs throughout 29 counties in metro Atlanta and north Georgia. Eighteen schools throughout the metro Atlanta area will be utilized for school distributions allowing local families suffering from food insecurity greater access to nutritious meals.

“There are so many people in need of quality meals right now with school starting and the pandemic impacting how all of us live our lives,” Young said. “I am thankful to be working with a great organization in Peanut Proud to help supply families with a nutritious food option during these tough times.”

The Georgia Peanut Commission conducts programs in the areas of research, promotion and education on behalf of the state’s 4,500 peanut farm families, who grow 50 percent of the peanuts in the United States.

Georgia Peanut Commission partners with Atlanta Hawks Star Trae Young – page2/2

Peanuts are the official state crop and peanut butter is the No. 1 product made from Georgia peanuts. Packed with seven grams of energy-boasting protein per serving, as well as more than 30 essential vitamins and nutrients, peanuts are considered a Superfood; making peanut butter a nutrient-dense option for growing children.

“As peanut farmers, we are proud to grow a safe and nutritious product, as well as share that product with others who may not have access to enough nutritious meals,” Joe Boddiford, Promotion Committee chairman for the Georgia Peanut Commission said. “Peanut butter’s health benefits support a healthy and active lifestyle for all ages.”

The most recent Hunger in America report by the Atlanta Community Food Bank estimated that 755,400 people in metro Atlanta and north Georgia turn to food pantries and meal service programs to feed themselves and their families each year. This includes more than 164,000 children.

“We are so thankful to the Georgia Peanut Commission for their generous donation that will greatly assist our mobile school pantry distributions. These distributions are vitally important in ensuring children in our community receive much needed, shelf-stable necessities, like peanut butter,” Shana Watts, Atlanta Community Food Bank food sourcing specialist said.

To learn more about donating peanut butter to those in need, as well as the activities of the Georgia Peanut Commission, visit www.gapeanuts.com.

About Trae Young Family Foundation:

Founded in 2019, The Trae Young Family Foundation was formed with the goals of continuing education for Mental Health problems, particularly Cyber and Social Media Bullying. Children and adults on a daily basis deal with depression, anxiety, PTSD among other issues that are caused by cyber and social media bullying. With continued education and research, The Trae Young Family Foundation will inspire and help make a positive impact to all children and adults from all walks of life who suffer from mental health problems.

 

 
 
 
 
Dear Editorial Page Editor:
 
 
As the negotiations ramp up on the fifth coronavirus relief package, there are numerous policy proposals for how to address this crisis and help communities to rebound quickly, and the competing interests often make it difficult for the average citizen to understand the policies most likely to positively impact our community. I would like to urge the editorial board to weigh in on the importance of direct and flexible assistance to state and local governments and the central role that tourism can play in helping communities to navigate this crisis.
Travel & tourism is a powerful engine of economic growth for communities large and small across the Southeast and the nation. According to the U.S. Travel Association, travelers spent $1.1 trillion in spending, generating $2.6 trillion in economic output and supported 15.8 million American jobs in 2019. The thirteen states and District of Columbia that make up the Southeast Tourism Society (STS) generated an estimated $291 billion of spending, supporting 2.7 million jobs and generated over $44 billion of federal, state and local taxes. In 2018, Georgia’s total tourism impact was $66.3 billion including domestic and international travelers to Georgia spending $36.9 billion, supporting 478,000 jobs, and generating state and local tax revenues of $3.4 billion.
Despite its strength, tourism has been decimated by the COVID-19 pandemic and the resulting shutdown of American life. Nationally, Oxford Economics estimate that travel will decline by 45% annually in 2020, and industry losses will reach $519 billion. The impact to communities will be devastating as the decline in travel is expected to result in a loss of $80 billion in federal, state, and local taxes. Both local governments and convention & visitors bureaus (CVBs) depend on travel taxes to fund their essential operations. This unexpected loss of funding means that tourism may not be fully
leveraged as a driver of economic recovery. No other economic sector can match tourism’s ability to quickly reengage businesses and put employees back to work. Tourism plays an essential role in supporting a community’s diverse range of businesses.
Although the recently enacted Coronavirus Aid, Relief, and Economic Security (CARES) Act allocated
$150 billion for state and local governments to offset tax revenue from falling business activity, the Treasury Department issued tight limits on the funds, requiring that they only be used for costs directly tied to the coronavirus that governments did not anticipate in their most recent budget. This is contrary to the intention of Congress, which recognized that the serious revenue loss by state and local governments is coronavirus related and the emergency funding in the CARES Act should fill that gap.
In the face of this unprecedented crisis, we recognize that recovery does not just happen. Restaurants, hotels and attractions can re-open, but without the support of CVBs to drive visitors to those businesses they will not rebound. Unfortunately, most CVBs are not eligible for the CARES Act relief programs afforded to small businesses or IRS designated charitable non-profits, most notably the Paycheck Protection Program. The CVBs in most states are structured as quasi-governmental entities. Designated by the state legislature, funded through dedicated hotel and/or restaurant taxes, they follow strict governmental accounting policies and procedures. This special status means that they are not directly part of government and the IRS does not classify them as non-profits. There are other CVBs that are organized as non-profits under Section 501(c)(6) of the IRS Code (business leagues, chambers of
 
commerce, and boards of trade) and are not eligible for the Paycheck Protection Program as only 501(c)(3) and 501(c)(19) organizations are designated.
We are also looking to utilize every potential resource to help our communities rebound. In previous disasters, states and municipalities have utilized Community Development Block Grants (CDBG) for the purpose of post-disaster tourism promotion after receiving a waiver from the Department of Housing and Urban Development. Designating a portion of the CARES Act CDBG funds specifically for tourism will cut the red tape and allow our state’s CVBs to quickly deploy this funding to drive renewed visitation and visitor spending.
In summary, we are looking at three policy proposals to support our communities and to ensure that tourism can reach its full potential as a driver of recovery:
 
 
1.    Include another round of emergency funding for state and local governments in the next coronavirus relief package and ensure that the rules are flexible to allow every community to directly address its unique impacts from the crisis.
 
2.    Amend the CARES Act to ensure the full spectrum of tourism offices, including 501(c) organizations and tourism-related quasi-governmental entities are eligible under the Small Business Administration’s Paycheck Protection Program.
 
3.    Direct relief directly to state governments in the form of Community Development Block Grants (CDBG) to be distributed exclusively to official tourism commissions/convention and visitors bureaus (CVB)/Destination Marketing Organizations (DMO) for the express purpose of tourism development and promotion.
 
 
Thank you for your time and please contact us if you have any questions.
 
Monica Smith, CMP, CASE, CDME                      Jay Markwalter, LEC, TMP
President & CEO                                              Executive Director
Southeast Tourism Society                                Georgia Association of Convention & Visitor Bureau
Office Phone: 770-542-1523                             Office Phone: 912-897-6339
Cell Phone: 478-737-2725                                 Website: www.gacvb.com Website: www.southeasttourism.org
 
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